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Food & Beverage

Italian Flour Companies at Plant Based World Expo to Promote Premium Organic Flours

After its successful launch at Bakery SIAL America, the campaign managed by ITALMOPA - the Italian Association of Millers – and co-funded by the...

Zrou to Present Chinese Take on Plant-Based Food in Global Debut at Javits Center

YouKuai, the creators of Zrou, are the pioneers reshaping the landscape of plant-based cuisine in China. Now China’s leading plant-based meat brand plans to...

Clean Juice Blends Growth, Innovation and Core Values to Achieve Continued Success

Clean Juice, the nation's first and only USDA-certified organic juice and food bar franchise, continues an industry-wide reputable growth streak announcing steady increases in...

Food Scientists from METER Group to Present Research Findings on Clean Labeling

METER Group Lead Food Scientist, Dr. Zachary Cartwright, and METER Group R&D Lab Manager, Mary Galloway, will host a webinar on August 30, at...

Y Combinator-backed Kiwi Biosciences Launches Novel Portable Enzymes

Kiwi Biosciences, the Y Combinator-funded biotech startup making food painless, launches the next generation FODZYME®, a novel patent-pending enzyme supplement helping people enjoy their...
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