The U.S. Soy Sustainability Assurance Protocol (SSAP) has earned Silver Level Equivalence when benchmarked with the Sustainable Agriculture Initiative Platform (SAI Platform)’s Farm Sustainability Assessment (FSA) 3.0, a major takeaway from Soy Connext, the global soy summit hosted by the U.S. Soybean Export Council (USSEC), with support from the soy checkoff. After two days of expert speakers and connection building in San Diego, more than 600 buyers and sellers of U.S. Soy are leaving with a better understanding of the value and advantages delivered by the U.S. soybean industry.
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“We’re so glad to have had the opportunity to come together in person to strengthen relationships with U.S. Soy’s international customers and industry partners,” said Jim Sutter, USSEC chief executive officer. “During this year’s forum we heard three recurring themes – we’re in transformative and volatile times, supply chains continue to face challenges, and consumers are calling for reduced carbon footprints and increased transparency. Soy Connext provides an excellent forum to collaborate so companies can leverage U.S. Soy’s superior quality, reliability, and sustainability in response to these challenges.”
The U.S. Soybean Sustainability Assurance Protocol (SSAP)’s aggregate approach was recently benchmarked with the SAI Platform’s FSA. The SSAP provides verified sustainable soybean production on a national scale for U.S. soybean farmers. The benchmark eases the process for food and beverage sector to assess, improve and validate on-farm sustainability in their supply chains with U.S. Soy.
“This designation is important for international customers of U.S. Soy and holds the potential to expand markets, especially in Europe where demand for FSA designated soybeans is greater,” said Abby Rinne, sustainability director at USSEC. “The biodiversity, conservation practices, health and welfare, and continuous improvements that U.S. Soy farmers demonstrate every season are the foundations of the SSAP and what helped U.S. Soy achieve verification. Food companies are looking for more ways to demonstrate the sustainability of their supply chains and U.S. Soy is committed to help them meet their customer and consumer expectations.”
The FSA Silver Level Equivalence designation is the latest third-party recognition of the sustainability of U.S. Soy. It joins the European Feed Manufacturers Organization (FEFAC), Global Seafood Alliance: Best Aquaculture Practices – Sustainable Feed, The Consumer Goods Forum, the Tokyo 2022 Olympics, and the UK Roundtable on Sustainable Soya, all of which have already positively benchmarked the SSAP.